Cuban culture is much influenced by the fact that it is a mixture of varieties. Sports are a big part of the Cuban culture. Baseball in Cuba is by far the most popular; other sports and pastimes in Cuba include basketball, volleyball and athletics. Cuba is the dominant force in amateur boxing, consistently achieving high gold medal tallies in major international competitions.
Cuban music is very rich and is the most commonly known expression of culture. Who isn't familiar with salsa, rumba and mambo. The Tres was also invented in Cuba, but other traditional Cuban instruments are of African and/or Taíno origin such as the maracas, güiro, marímba and other wooden drums including the mayohuacan. Popular Cuban music of all styles has been enjoyed and praised widely across the world. Cuban classical music, which includes music with strong African and European influences.
Cuban literature began to find its voice in the early 19th century. Dominant themes of independence and freedom were exemplified by José Martí, who led the Modernist movement in Cuban literature. Writers such as Nicolás Guillén and Jose Z. Tallet focused on literature as social protest. The poetry and novels of José Lezama Lima have also been influential. Writers such as Reinaldo Arenas, Guillermo Cabrera Infante, Leonardo Padura Fuentes, and Ronaldo Menedez have earned international recognition in the postrevolutionary era, though many writers have felt compelled to continue their work in exile due to perceived censorship by the Cuban authorities.
Cuban cuisine is a fusion of Spanish and Caribbean cuisines. Cuban recipes share spices and techniques with Spanish cooking, with some Caribbean influence in spice and flavor. A traditional Cuban meal would not be served in courses; rather all food items would be served at the same time. The typical meal could consist of plantains, black beans and rice, ropa vieja (shredded beef), Cuban bread, pork with onions, and tropical fruits. Black beans and rice, referred to as moros and plantains are staples of the Cuban diet. Many of the meat dishes are cooked slowly with light sauces. Garlic, cumin, oregano and bay leaves are the dominant spices.
Cuban music is very rich and is the most commonly known expression of culture. Who isn't familiar with salsa, rumba and mambo. The Tres was also invented in Cuba, but other traditional Cuban instruments are of African and/or Taíno origin such as the maracas, güiro, marímba and other wooden drums including the mayohuacan. Popular Cuban music of all styles has been enjoyed and praised widely across the world. Cuban classical music, which includes music with strong African and European influences.
Cuban literature began to find its voice in the early 19th century. Dominant themes of independence and freedom were exemplified by José Martí, who led the Modernist movement in Cuban literature. Writers such as Nicolás Guillén and Jose Z. Tallet focused on literature as social protest. The poetry and novels of José Lezama Lima have also been influential. Writers such as Reinaldo Arenas, Guillermo Cabrera Infante, Leonardo Padura Fuentes, and Ronaldo Menedez have earned international recognition in the postrevolutionary era, though many writers have felt compelled to continue their work in exile due to perceived censorship by the Cuban authorities.
Cuban cuisine is a fusion of Spanish and Caribbean cuisines. Cuban recipes share spices and techniques with Spanish cooking, with some Caribbean influence in spice and flavor. A traditional Cuban meal would not be served in courses; rather all food items would be served at the same time. The typical meal could consist of plantains, black beans and rice, ropa vieja (shredded beef), Cuban bread, pork with onions, and tropical fruits. Black beans and rice, referred to as moros and plantains are staples of the Cuban diet. Many of the meat dishes are cooked slowly with light sauces. Garlic, cumin, oregano and bay leaves are the dominant spices.
For some great recipes try this website!
No comments:
Post a Comment